Showing posts with label baking. Show all posts
Showing posts with label baking. Show all posts

Wednesday, December 22, 2010

It's Christmas and I......

Have one of Santa's reindeer's in my house. Isn't he the cutest!!

I Stole this idea from Jaydee. Head over to her blog to check out her answers.

Wrap presents: Like a 5 year old child. Honestly, I detest wrapping presents, unless they are a nice shape. Like a CD, book, or a box of something. Everything else BLAH!!! I am actually a slight might embarrassed when I hand over presents that I have wrapped.

Have finished shopping? : Almost. Just need to buy the husband a few little things for his Christmas stocking. I was going to go to the Mall as what I need would be cheaper there. But I think I'll just buy it at the local shops. Less chaos that way.

Have on my Christmas list: Breastfeeding friendly summer PJ's, new clothes in general, pretty sandals, air conditioning, a new car and earrings. Not asking for much hey!?

Will be eating for Christmas lunch: A vegie burger at the park at this stage.

Cannot have Christmas without: Pecan pie and a Christmas tree of course.

Like listening to: Christmas with Frank and Bing CD.

Always: end up having a sneak peek at a few things under the Christmas tree. So far I already know we are getting towels from the Husband's grandparents.

Love: How mesmerised the young one is by the Christmas lights. Hello free babysitter!

Do not understand: The need for a hot Christmas lunch in Australia. Honestly the thought of eating that much meat makes me want to puke.

For the first time this year: We are celebrating Christmas as a family of three. WOOP WOOP!! Can not believe this time last year I thought I was dying from morning sickness. Now I have a sweet little (almost) 6 month old.

A new Christmas tradition: Having the little one see Santa with a Hawaiian shirt on. Have also stolen Lauren's idea and the Husband and I are buying each other:
  • Something that starts with the letter of our first name,
  • PJ's and
  • beer/wine/spirits (or food for me as I'm breastfeeding).
An old Christmas tradition: Watching miracle on 34th street.

Before Christmas Day I always feel compelled to: Say I'm going to do heaps of Christmas baking, but then never get around to it.

This year I forgot to: Buy a nice Christmas decoration for Malachi's first Christmas. I don't want a standard 'baby's first Xmas' one. Something pretty, and unique and preferably with his name on it.

My wrapping paper is: Nothing fancy. Just red and white with Christmas trees.

Merry Christmas to you and your family. I hope you enjoy the festive season with your loved ones. Will catch you in 2011!!!

Wednesday, November 3, 2010

Choc Chip Shortbread

I heart cookies. I'm sure my thighs don't but my belly certainly does. Just thought I'd share this recipe. If you're on a diet or counting calories I suggest you turn off your computer now.... or maybe just have one. Though I will warn you, it's very hard to stop at one!

Choc Chip Shortbread

225 grams of flour
115 grams rice flour
115grams castor sugar
225 grams butter
1/2 cup of choc chips

Sieve flour rice flour and sugar into a bowl. Rub in butter then add choc chips. Knead until a smooth paste forms. Turn onto floured board/bench. Make shapes as desired. Prick with a fork and place on cold greased tray or tray lined with baking paper.

Cook in a slow oven (150 degrees) for 45-60 minutes until pale brown. Allow to cool before dusting with icing sugar and storing in air tight container. This recipe makes about 22 shortbread men.

I have also made these using a tablespoon of vanilla essence and 1/2 cup of coconut instead of the choc chips for something a little different.

ENJOY!

My little men cooling on their trays

MMM hello tasty morsel